A
-
Allelopathic,
Allelopathic Effect of Vicia faba L. Extracts on Stimulating or Inhibiting the Seeds Germination and Seedling Growth of Lycopersicon esculentum Mill [Volume 20, Issue 2, 2020, Pages 47-56]
B
-
Bay leaf
Effect of Bay Leaf (Laurus nobilis L.) Powder and Oil Additives on Reproductive Performance and Some Hormones Indicators of Quails [Volume 20, Issue 1, 2020, Pages 49-57]
-
Bellevalia
Morphology and Palynology Systematic Studies of The Genus Bellevalia Lapeyr. (Asparagaceae) in Kurdistan-Iraq [Volume 20, Issue 2, 2020, Pages 1-15]
-
Bread wheat
Responses of Some Bread Wheat Genotypes (Triticum aestivum L.) For Different Levels of Potassium Oxide Spraying [Volume 20, Issue 2, 2020, Pages 26-34]
C
-
Calcareous soils
The Nature of Iron Oxide Distribution in Some Calcareous and Gypsiferous Soils [Volume 20, Issue 2, 2020, Pages 107-119]
-
Copper
Kinetics of copper release in some calcareous soils from Sulaimani governorate, Iraqi Kurdistan Region [Volume 20, Issue 1, 2020, Pages 1-9]
-
Copper Release
Kinetics of copper release in some calcareous soils from Sulaimani governorate, Iraqi Kurdistan Region [Volume 20, Issue 1, 2020, Pages 1-9]
D
-
Diallel Cross
Genetic Architecture of Grain Yield and Some of Its Components Traits in Maize (Zea mays L.) [Volume 20, Issue 2, 2020, Pages 16-25]
F
-
Forage
The Impact of Seeding Rate and Locations on Some Grass Pea (Lathyrus sativus) Lines for Growth, Forage and Seed Yield in Sulaimani Region [Volume 20, Issue 1, 2020, Pages 20-37]
-
Fumonisin-B1
The Effects of Fumonisin-B1 Determined Storage Wheat on Sensory and some Physiological Parameters in Rats [Volume 20, Issue 1, 2020, Pages 68-76]
-
Fusarium spp
The Effects of Fumonisin-B1 Determined Storage Wheat on Sensory and some Physiological Parameters in Rats [Volume 20, Issue 1, 2020, Pages 68-76]
G
-
Gene Action
Genetic Architecture of Grain Yield and Some of Its Components Traits in Maize (Zea mays L.) [Volume 20, Issue 2, 2020, Pages 16-25]
-
Gypsiferous soils,
The Nature of Iron Oxide Distribution in Some Calcareous and Gypsiferous Soils [Volume 20, Issue 2, 2020, Pages 107-119]
H
-
Heritability,
Genetic Architecture of Grain Yield and Some of Its Components Traits in Maize (Zea mays L.) [Volume 20, Issue 2, 2020, Pages 16-25]
-
Hibiscus sabdariffa
Impact of foliar application of humic acid and the measure time on growth and production of roselle Hibiscus sabdariffa L. [Volume 20, Issue 1, 2020, Pages 38-48]
I
-
Imitations
Imitations of Supplies and Distribution the Agricultural Technologies to Farmers of Viewpoint Agricultural Employees in The Agricultural Supplies Company in Salahuddin Governorate / Iraq And Its Relationship with Some Variables [Volume 20, Issue 2, 2020, Pages 120-130]
-
Iraq soils
Characterization and Classification of Toposequence Soils Units in The Zakhikha Region, West of Ramadi- Western Iraq [Volume 20, Issue 2, 2020, Pages 80-97]
K
-
Kurdish soft cheese
Microbial and Physicochemical Quality of Kurdish Soft Cheese in Retail Markets in Erbil [Volume 20, Issue 1, 2020, Pages 58-67]
L
-
Lathyrus sativus
The Impact of Seeding Rate and Locations on Some Grass Pea (Lathyrus sativus) Lines for Growth, Forage and Seed Yield in Sulaimani Region [Volume 20, Issue 1, 2020, Pages 20-37]
-
Low Energy Cake
Manufacturing of Low Fat and Calorie Cake and Study its Qualitative and Storing Characteristics [Volume 20, Issue 2, 2020, Pages 57-67]
-
Lycopersicon esculentum
Allelopathic Effect of Vicia faba L. Extracts on Stimulating or Inhibiting the Seeds Germination and Seedling Growth of Lycopersicon esculentum Mill [Volume 20, Issue 2, 2020, Pages 47-56]
M
-
Margarine,
Manufacturing of Low Fat and Calorie Cake and Study its Qualitative and Storing Characteristics [Volume 20, Issue 2, 2020, Pages 57-67]
-
Microbial contamination
Microbial and Physicochemical Quality of Kurdish Soft Cheese in Retail Markets in Erbil [Volume 20, Issue 1, 2020, Pages 58-67]
-
Micromorphology
The Nature of Iron Oxide Distribution in Some Calcareous and Gypsiferous Soils [Volume 20, Issue 2, 2020, Pages 107-119]
-
Mono and Diglycerides
Manufacturing of Low Fat and Calorie Cake and Study its Qualitative and Storing Characteristics [Volume 20, Issue 2, 2020, Pages 57-67]
-
Morphology
Morphology and Palynology Systematic Studies of The Genus Bellevalia Lapeyr. (Asparagaceae) in Kurdistan-Iraq [Volume 20, Issue 2, 2020, Pages 1-15]
O
-
Olive Trees
Effect of Vegetation Cover for Olive Trees Orchards in Optical Characteristics of Fadhlia Region Soils in Nineveh Province/ Northern Iraq [Volume 20, Issue 2, 2020, Pages 98-106]
P
-
Parsley
Effect of Using Parsley (Petroselinum crispum) As Feed Additive on Some Meat Traits of Broiler Chicks [Volume 20, Issue 2, 2020, Pages 68-79]
-
Potassium oxide
Responses of Some Bread Wheat Genotypes (Triticum aestivum L.) For Different Levels of Potassium Oxide Spraying [Volume 20, Issue 2, 2020, Pages 26-34]
S
-
Soil Units
Characterization and Classification of Toposequence Soils Units in The Zakhikha Region, West of Ramadi- Western Iraq [Volume 20, Issue 2, 2020, Pages 80-97]
-
Spectroradiometer,
Effect of Vegetation Cover for Olive Trees Orchards in Optical Characteristics of Fadhlia Region Soils in Nineveh Province/ Northern Iraq [Volume 20, Issue 2, 2020, Pages 98-106]
V
-
Vegetable oils
Effect of mixing ratio and heat treatment on chemical properties for some types of vegetable oil [Volume 20, Issue 1, 2020, Pages 77-87]
W
-
Wheat,
The Effects of Fumonisin-B1 Determined Storage Wheat on Sensory and some Physiological Parameters in Rats [Volume 20, Issue 1, 2020, Pages 68-76]
Z
-
Zakhakha region
Characterization and Classification of Toposequence Soils Units in The Zakhikha Region, West of Ramadi- Western Iraq [Volume 20, Issue 2, 2020, Pages 80-97]