Document Type : Articles
Authors
Food Science Department, College of Agriculture, Tikrit University, Tikrit, Iraq.
Abstract
This study was conducted on the creation of the nanopolitan manganese particles and the study of the physiological effect of the nanopolitan magnes.The results or indicators of blood sugar showed the confirmation of low levels of sugar in the group of diabetes treatment by giving oral throughout the experiment period (28 days. In addition to the high percentage of insulin in the affected group and the treatment of Mn-NPs compared to the affected (positive) control group during the study period. The current study aimed to achieve preventive effects against diabetes. It turned out that eating the nanoparticles and within the permissible concentration 2 mg /kg per day reduces blood sugar and contributes to losing weight, as its consumption is related to a decrease in the risk of type 2 diabetes and reduces the level Blood Glucose in Adult Male Rats.
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